Read more: The 13 Best Steaks For Grilling The key difference between a porterhouse and a Tuscan steak is the latter's thickness. When you ask for a steak at a butcher shop in Tuscany, you order ...

Sometimes, you have a hankering for a good steak, and nothing satisfies that craving like a porterhouse, and these are the best.

F iorentina is traditionally a T-bone or porterhouse steak, but a ribeye or sirloin will work well. The steak must be cut thick, as you want the meat crisp and caramelised on the outside and ...