If you have ever wondered how to get your homemade Chinese fried rice as tasty ... made by hands that have mastered the art of traditional fried rice. Mirin's flavorful reputation comes from ...

As with every recipe for fried rice, start with cold (or at least room temperature) cooked rice. It doesn’t work with rice hot out of the cooker, which becomes heavy and stodgy when stir-fried.

In a recent post shared to r/Cooking, site user u/MineKirin asked: “how do Chinese restaurants make their egg fried rice so damn moist? I feel like mine is so dry every time I make it.” ...

THERE is something special about the fried rice served for Chinese New Year that gets everyone talking at the table.

Malaysia is leveraging the diverse festive celebrations of its multiracial communities to promote cultural tourism this Chinese New Year.