School of Basic Medicine, Chengdu University of Traditional Chinese Medicine, Chengdu, China Euodiae Fructus (EF ... Despite EF’s diverse pharmacological effects, ancient texts document its mild ...

According to the Chinese Zodiac, which follows a 12-year cycle, each year is represented by a different animal, all embodying unique personality traits. This year, Lee noted, is represented by the ...

Unlike the Western Gregorian calendar, China and other Southeast Asian countries use the lunar calendar, based on the moon’s cycle, to determine the New Year. Usually falling between Jan. 21 and Feb.

Kollyva, the boiled wheat-based sweet offered at Greek Orthodox memorial services for the repose of the souls of the dead is a superfood that has its roots in ancient Greece. The ritual food passed ...

Chinese New Year comes early this year as Lunar New Year falls on Jan 29 and marks the end of the Year of the Dragon and the start of the Year of the Snake. Ushering in luck, prosperity and good ...

Courtyards have long been a fundamental aspect of traditional Chinese ... courtyards remain relevant in Chinese homes today. They have been reinterpreted since ancient times to incorporate gardens ...

This is a method used to produce traditional Asian foods for millennia ... sustainable way to transform bread waste into a valuable food source, addressing both food waste and food security ...

SINGAPORE – Non-Chinese restaurants are cashing in on the ... Some play on the crunch factor, such as with tortillas at Canchita Peruvian Cuisine in Dempsey and Japanese ice fish tempura at ...

Notably, approximately 50,000 kilograms of charred millet were discovered at the site, highlighting how the daily lives of ancient Chinese people ... (475BC-221BC). A Shang Dynasty huokang ...

And now it seems we may also have the ancient civilization to thank for pioneering ... Remains of primitive Roman ovens also suggest guests had fast food prepared for them during a stopover ...