没有任何东西能够和澳大利亚的标志——澳新军团日饼干（Anzac biscuits）相媲美。这种饼干能够在咖啡馆、外卖食品店、豪华蛋糕店和超市中全年买到。

Early versions of Anzac baking included cakes and other biscuits, so food historians haven't found printed recipes for the rolled oat and golden syrup biscuits we recognise today until the 1920s ...

Make Easter biscuits the Mary Berry way: use half of the dough to make traditional Easter fruit biscuit, and half to make iced Easter biscuits in seasonal shapes. Preheat the oven to 180C/160C Fan ...

Anzac biscuits were developed by the wives of New Zealand and Australian soldiers during World War 1. The combination of baked rolled oats, flour, golden syrup, butter and sugar did not spoil ...

That’s why our Test Kitchen team know the importance of a trusted tested recipe and accurately measured ingredients, ...

While you cannot add chocolate or fruit, desiccated coconut is an exception, as it features in several traditional recipes for Anzac biscuits, and is approved by the Aussie Department of Veterans ...