With the current high price of eggs, you might be looking for reliable egg substitutes for baking. Not much can replace an ...

PITTSBURGH — Eggs have been a baker’s best friend for, well, maybe forever. They help bind everything in a recipe together ...

With bird flu and supply chain issues contributing to the soaring price of eggs, many consumers are looking for alternatives ...

With the current high price of eggs, you might be looking for reliable egg substitutes for baking. Not much can replace an ...

The liquid drained from a can of chickpeas, or garbanzo beans, is known as aquafaba, and it is a popular vegan substitute for ...

In our brownie test, Greek yogurt was the next best thing compared to eggs, creating relatively fluffy bars with a rich, chewy bite. How to use it: Substitute 1/4 cup Greek yogurt for one egg.