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Why are lemons sour? Delve into the genetic explanations behind the tartness of lemons and their production of citric acid.

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A new study has unveiled the genetic mechanism controlling citric acid content in jujube fruit, identifying a natural ...

Nutrient export analysis is a reliable parameter to help sour passion fruit producers in the recommendation of fertilization and replacement nutrients to plants. Among the factors that can reduce ...

Jamun is also known as Black Plum is a small, purple fruit packed with health benefits. It’s widely consumed in India, ...

If you still haven't sorted your Valentine's gift, don't worry. A chilled bottle of rosé champagne is always a good idea.

How much do I love a steaming plate of pierogi with wild blueberries and cream? Enough to start planning a trip to get some.

We've got you covered with these simple DIY cocktail recipes to make your Valentine's Day celebration even more special!

Monk fruit is a healthier alternative to sugar or artificial sweeteners. Although research is limited, evidence suggests that monk fruit may have health benefits. It contains antioxidants, is safe for ...