This recipe for lovely candied orange slices is super-easy to make: Just simmer orange slices in sugar and water. The resulting orange-scented syrup is a delicious, and multipurpose, bonus.

Candied orange peel serves as the perfect enhancement to poppy seed rolls, cheesecakes, and fruitcakes. It activates the flavour of Christmas ... Make quick bread from a hundred-year-old recipe ...

A recent search for ready-made candied citrus peel to include in a recipe for Stollen, a sweet German Christmas loaf, ended in frustration. All I could find were syrupy strips of candied orange ...

Repurpose orange peels creatively in your kitchen to add zest to dishes, infuse oils and vinegar, make tea, boost smoothies, create candied treats, and produce natural cleaners. Incorporating ...

With origins in Milan, the pastry goes back to 1470 and continues to be one of the most beloved around Christmas time. This recipe offers a twist on the original with raisins, saffron and orange.