At Down North Pizza, every slice tells a story—not just of bold flavors and crispy crusts but of second chances. Muhammad ...

Sunday is National Pizza Day and Connecticut is starting the celebration a little early with plans to have lots of ...

Connecticut state and local leaders are promoting Connecticut — and New Haven — as the Pizza Capital of the United States.

In 2017, UNESCO recognised "the art of Neapolitan pizza makers" as an Intangible Cultural ... the United Kingdom with 4kg. The rise of food delivery has significantly boosted this already thriving ...

Recent health inspections in Plymouth restaurants revealed food safety violations, including improper food storage and ...

We’re building a revolution for the people," said owner Muhammad Abdul-Hadi, “so we can shatter glass ceilings.” ...

Louis but inspired by her deep love of Italian food and culture ... Brenda, is the art director for the company. At Katie's Pizza, fresh pasta is made daily in a dedicated space in full view ...

Odd Burger Corporation is a franchised vegan fast-food restaurant chain and food technology company that manufactures a ...

Looking for new fast-food items to try? Expand your horizon with these new breakfast, lunch, and dinner meals from McDonald's, Burger King, Subway, and more.

She has covered fashion, culture, art and music extensively ... A recall of a Pinsarella Roman Pizza product from Pinsarella Food has been classified as a Class I recall by the U.S. Food and ...

USA TODAY’s 2025 Restaurants of the Year celebrates the South’s most exciting and storied dining destinations. Chosen by our team of food writers who live and work in the communities they cover, it ...

Petrillo’s Pizza in San Gabriel delivers world-class pies in a low-key, no-frills setting. It’s a time capsule of flavor, a ...