By Lisa Donovan What is more satisfying, or more nostalgic, than a chocolate pudding cup? When I was starting out in pastry, in the way-back of the early 2000s, I was dedicated to appealing to ...
A “lovely” café near Bishop Auckland was found to have out-of-date pease pudding and salami, “greasy” grouting, and “dirty” ovens during a one-star hygiene inspection. Katy’s ...
Cover the bowl and refrigerate for at least two hours, or overnight, to allow the chia seeds to absorb the liquid and thicken the pudding. Once the pudding has set, give it a stir. Separate the ...
What's a Sunday roast without a crisp, hot Yorkshire pudding? These only use two eggs and are best cooked in beef dripping, but you can use vegetable oil as well. Preheat the oven to 220C/200C Fan ...
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