Tests of field pea varieties conducted this summer in plot trials suggest that some commercial varieties have more genetic ...

Root architecture is an important agronomic trait that plays an essential role in water uptake, soil compactions, nutrient recycling, plant–microbe interactions, and hormone-mediated signaling ...

“When I started at this research station and started talking to growers and other researchers, it seemed pretty clear that fusarium root rot of peas was a growing issue,” said Syama Chatterton, a ...

Introduction: Root hairs increase the surface area of a plant’s root system that is in contact with the soil, thus facilitating plant water and nutrient uptake. However, little is known about the ...

Functionality includes both taste and nutrition. For the chickpea and pea tempeh to function practically as a plant-based meat option, it needs to be tasty. "If it's not tasteful, people won't ...

Since the 2008 realization, plant ... roots, unlike all the other known strigolactones. What's more, the compound isn't present at all times. For annual plants like pepper or the common pea ...

Bare root plants are a great way to get less common plants that may be only available through catalog sources and can be real bargains if purchased by the bag locally. However, receiving bare root ...

Peas are a cool season crop planted in November and February. While November has past, February is a good month to plant peas that will mature in early spring. Three types of peas are grown by ...

Get Instant Summarized Text (Gist) A gene mutation in Medicago truncatula enhances plant root partnerships with nitrogen-fixing bacteria and arbuscular mycorrhiza fungi, improving nutrient uptake ...