Functionality includes both taste and nutrition. For the chickpea and pea tempeh to function practically as a plant-based meat option, it needs to be tasty. "If it's not tasteful, people won't ...

Pea protein milk is not just another plant-based drink; it’s a creamy, nutritious powerhouse made from yellow peas that’s taking the non-dairy world by storm. Perfect for those avoiding dairy or other ...

Europe is looking to high-protein plant crop yields to reduce reliance on imported plant proteins and enhance food security ...

Introduction: Arbuscular mycorrhizal (AM) fungi are important for the resistance of plants to insect infestation and diseases. However, the effect of AM fungal colonization of plants response to ...

fill an approximately 25-million-year gap in knowledge by reconciling the molecular clock—or pace of evolution—with the fossil spore record—the physical evidence of early plant life gathered by ...

Feb. 7, 2025 — Researchers have analyzed the soft tissue from a fossilized plesiosaur for the first time. The results show that the long-necked marine reptile had both smooth and scaly skin ...

1 Key Laboratory of Grassland Ecosystem, Ministry of Education, Pratacultural College, Gansu Agricultural University, Lanzhou, Gansu, China 2 Sino-U.S. Center for Grazing Land Ecosystem Sustainability ...

Pea protein has experienced a surge in demand mainly due to greater interest in plant-based protein alternatives like meat substitutes. Most of Manitoba’s peas, according to Domitruk, are purchased by ...

While some people believe it to be common knowledge, others have been left gobsmacked after learning how peanuts actually ...

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