Pani puri, also known as golgappa or puchka, is a popular street food enjoyed by millions across India and beyond. Its crispy ...

Pani Puri vendors in India are receiving GST notices ... This mixture is then mixed with a variety of spices like chaat powder, a bit of garam masala, red chilli powder and salt.

Scroll down to check out the full recipe. (Warning: If you're a purist who can't stand anyone tweaking your beloved pani puri, proceed ... 2 cups water 1 tsp chaat masala 1/4 cup soaked boondi ...

This recipe uses ready-made ... Make a small hole in each puri and arrange on a serving plate. Add ½ tsp beansprouts and ½ tsp boondi. Pour the chilled pani paste into the puris and eat immediately.

The establishment has married two beloved dishes from distinct culinary traditions: the Middle Eastern chocolate kunafa and the Indian street food favourite, pani puri. A video of this fusion dish has ...

Bhukkad Cafe's 'Chocolate Kunafa Pani Puri' fusion dish in Dubai has sparked controversy on social media, as traditionalists criticize the combination for disrespecting culinary heritage.

Pani puri is one of India's most cherished street foods. Known by different names — golgappa, puchka, batasha and pani puri —it holds a special place in the hearts of food lovers. According to ...

Plus, it gives you the opportunity to experiment with different flavours. This street-style egg masala sandwich is the perfect breakfast recipe that you can prepare in minutes with just a few ...

Featuring innovative dishes like Banana Stem Salad, Tofu Tikka Masala, Masala Pulled Jackfruit, and Wild Mushroom Pani Puri, this menu blends traditional Indian flavours with plant-based creativity.

This masala dosa is priced at Rs 90. Puri masala, according to regulations, must consist of two puris weighing 30 grams each and 150 grams of masala, costing Rs 80 in total. Call for statewide ...

MUMBAI: Food and travel are officially the ultimate power couple. As National Tourism Day approaches, the Godrej Food Trends ...