Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

Available both fresh and frozen year round, smoked mackerel is one of the least expensive and most popular of all smoked fish. Smoked mackerel is brined before smoking, then kiln-smoked so that it ...

A jar of this fresh-tasting smoked mackerel pâté is great to serve as a starter or to pack for a picnic. This no-cook starter is unbelievably easy to whizz up and costs very little. Remove the ...

Use fan to cool to body temperature. 4. Lay vinegared mackerel in form for pressed sushi (“oshizushi”). Pack sushi rice on top by pressing as if pushing out air. Remove sushi from form so that ...

The Bureau of Customs (BOC) is ramping up its efforts to crack down on those involved in the misdeclaration of frozen mackerel shipments seized at the Port of Manila. In a press statement, the agency ...