1. Chop the onion, tomato, green chili, and coriander leaves. 2. Boil the potato and cut it into small pieces. 3. Blend the curd separately. 4. Add the chopped vegetables, boiled potatoes ...

If there are any leftovers, then refrigerate in a covered container for a couple of hours only. Serve the beetroot raita with pulao or biryani or with any Indian meal of your choice. ⁠7 Amazing ...

Grimacing in disgust, Dua says he’d rather have veg biryani. Well, looking at the popular biscuits sitting atop a kadai of flavoursome rice, we wouldn’t blame him for his reaction. Neither would ...

Biryani. The very word evokes sensory experiences: fragrant basmati rice, succulent meat or vibrant vegetables, and a captivating melody of spices. More than just a dish, biryani represents a ...

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