Ghugni is a common street food in Kolkata that is often eaten for breakfast or as a quick snack. Soaked white or yellow peas ...

For food enthusiasts all over the world, no season is better than winter to savour the best of delicacies. The hearty Sunday ...

No where else will one find Bhutan next to Ethiopia, or India next to South Korea, their culinary flavours wafting around in ...

Jhalmuri, a beloved snack of puffed rice mixed with spices, vegetables, and mustard oil, has become synonymous with Bengal’s ...

Speaking to My Kolkata about the menu and the quality ... quick service and clean washrooms for men and women, this is a preferred pitstop for food and some rest. Sher Bengal’s breakfast menu offers a ...

GCMMF, under the Amul brand, is investing Rs 600 crore in a dairy plant in Kolkata, featuring the world's largest curd ...

Chef Will Meyrick embarks on an exciting journey through Kolkata's vibrant street food scene. Renowned chef Will Meyrick journeys to Kolkata on a culinary quest, searching for fresh ideas to inspire ...

Amul plans to invest ₹600 crore in Kolkata to set up the world's largest curd-making plant. The new facility will have a ...

but at the food stalls arena of the United World of Young Chefs -- a non-competitive event, at the IIHM Global Campus in Kolkata, a major event of the Young Chef Olympiad, the largest congregation ...