The global popularity of blades forged in the western Japan city of Sakai is on the rise, with foreign tourists helping to boost sales of the city's native brand that is widely regarded as one of the ...
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How Japanese Knives are MadeSee how they're made when we visit Ryusen Hamono, which hand makes the knives that are a Japanese traditional craft. South Korea’s Yoon Indicted on Insurrection Charges, Yonhap Says Air Force ...
Significant blades from Benchmade, Gerber, Spyderco and more highlight this roundup of excellent recent drops.
The global popularity of blades forged in the western Japan city of Sakai is on the rise, with foreign tourists helping to boost sales of the city's native brand that is widely regarded as one of the ...
No kitchen is complete without a proper knife. If you enjoy cooking, investing in a high-quality chef’s knife can improve your overall experience and cut your prep time in half. A chef's knife ...
The two most common tactical knife blade types are drop point and Tanto blades. With a drop point, the spine eventually slopes down towards the tip of the blade. A Tanto blade is a Japanese design ...
Japanese-style knives are usually lighter with a thinner blade and straighter edge, ideal when you’re after extreme precision. To make the landscape more complicated, some Japanese companies ...
Heavier weight knives may seem counterintuitive at first to those who've never handled them, but it's their relative weight that does the cutting for you. Lighter weight, Japanese-style knives ...
Knife sets supply some of the most essential tools to a home kitchen—after all, it’s near-impossible to make meals without a few sharp blades to chop vegetables, slice meat and mince herbs.
Closeup of two Kershaw Mini Iridium Reverse Tanto knives on yellow green background Every product is carefully selected by our editors. If you buy from a link, we may earn a commission.
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