Discover the essence of Japanese comfort food with my Japanese Beef Bowl Gyudon recipe! Gyudon, meaning 'beef bowl' in Japanese, features thinly sliced beef cooked with tender onions in a savory ...

Soaring rice costs in Japan are driving up prices at restaurants, including budget-friendly "gyudon" beef-bowl eateries. The ...

As one of the biggest and most popular beef bowl chains in the country, Matsuya doesn’t really need to do much ... The bowl of rice was topped with what looked like an open omelette (Japanese ...

Learn how to make Yakiniku Don in just 10 minutes! This quick and easy Japanese beef bowl features tender, grilled beef glazed in a savory-sweet yakiniku sauce, served over warm rice.

The Japanese beef bowl chain Sukiya Co. is vowing to improve working conditions after it revealed that an employee who collapsed while working alone on an early January morning had died from a ...

Prices at Japanese beef bowl restaurant chain Yoshinoya Co. will soon be raised again for the second time in a year. Yoshinoya Co. announced its regular-size beef bowl eat-in price ...

Supermarket beef is fine for most occasions (although ... Serve the meat and cabbage with a bowl of steamed Japanese rice that’s been sprinkled with furikake. Serve immediately.

Kobe beef is said to be the best quality wagyu (‘Japanese cow’) in the world ... or divide the mixture into four bowls with a bowl of rice each. To make slicing easier, you can put the ...

based on traditional Japanese cooking techniques! Featured recipes: (1) Miso Sukiyaki with Beef and Mushrooms (2) Japanese Turnips with Natto Dressing. 1. Pound the beef into very thin slices.