Here's how to reheat prime rib so it's tender and delicious a second time around! Prime rib is cut from the rib primal section of the cow. It's popular for roasting because it contains lots of ...
But, like a premium steak, it's difficult (if not impossible) to reheat a leftover slice of prime rib to its original glory. More often than not, that beautiful, pink slice of meat gets overcooked ...
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