Picking meat cuts can be stressful if you're not totally sure what it is you need. We consulted a beef expert for tips on ...

If you've got leftover prime rib you're trying to reheat without ruining it, you should follow this simple method for juicy ...

In her first installment of "Steak Town USA," a year-long series celebrating Omaha's and Nebraska's most iconic dish, food ...

Roast beef plate with garnishing veggies. - Jordan Lye/Getty Images ...

Close up of sliced prime rib sprinkled with salt - Lauripatterson/Getty Images ...

then place on a tray and cook in the oven at 150 for 2½ hours. Remove the short rib from the oven and remove the bone (it should fall away easily from the meat). Place the beef on a plate or in a ...

Prime rib is a fantastic choice when you’re going all out for a special occasion ... 3 cups beef stock Place the roast into an oven that has been preheated to 450℉ (232℃) for 15 minutes. After 15 ...

The steak effectively cooks almost completely in the oven; you pan-sear it simply for ... You can reverse sear rib-eye steaks, filet mignon, New York strip steak, or a pork tenderloin.

Even the chefs at the famous Omaha Steaks go out for a fine meal on occasion, and when Chef David Rose wants someone else to cook his prime rib, he heads to Major Food Groups The Grill in NYC. He says ...