Egg fried rice is synonymous with a Chinese takeaway. I mean pretty much EVERYONE orders it with their main meal, and it can ...

Professional chef Eric Huang and home cook Joe are swapping ingredients and hitting the kitchen to make fried rice. We set ...

Make your evenings special with this delicious desi-Chinese recipe. Stir-fried eggs and rice are squashed together with garlic, onion, rice and various other spicy sauces. 2 eggs, 1 cup rice, 1/4 tsp ...

That story and the recipe are reprinted here: If anybody knows how to make Chinese fried rice it's Regina Mark, owner of Mee Sum Restaurant at 1819 S. Main St. with her husband Kenneth.

Rice noodle dishes are some of the most popular at Asian restaurants—pad see ew, pad Thai, pho, and mei fun—but cooking them at home can be tricky if you’re not familiar with their quirks.

Planet, joined Bob this morning to explain the “sleep divorce” trend and what you need to make Cuban fried rice.

Fried rice syndrome can have some seriously unpleasant symptoms. Here's why you might want to cook rice everyday instead of reheating leftovers. A recent graduate of the University of Minnesota ...

Spread in a single layer and cook, stirring occasionally, until the rice and vegetables are hot and the rice starts to get caramelized on the bottom, 5 to 7 minutes. Push the fried rice to the ...

Having a microwave is the pinnacle of convenience for many. You can nuke a TV dinner, throw a slice of cold pizza in for a ...