Though they share a similar ingredient list, there are few key cultural and flavorful differences between the patty melt and ...

Lovefood crossed the country to identify every state's tastiest burgers and fries. Naming something "the best" is so ...

In order for a burger to qualify, it must have a 100 percent real beef patty and be served on a bun or bread product.

This Black History Month, Hamburger America in the West Village is honoring the legacy of cultural contributions to American ...

In the heart of Farmington, New Mexico, there’s a burger joint that’s been flipping patties and serving smiles for decades.

Hometown Hamburgers, with its vibrant blue roof and charming mural, stands as a beacon of hope for hungry travelers and ...

Fast food is all about speed and consistency, and for many chains, that means frozen beef. Find out which fast food chains ...

The big game might have half of football fans saying, “Son of…!” But Wendy’s is saying, “Son of… Baconator.” A $3 Son of Baconator*, that is.   Whether fans are exhausted by celebration or ...

In-N-Out Burger is set to expand in the coming years, with several new locations confirmed across three states in 2025.

Michael "Jim" Delligatti came up with the idea for a double-decker burger and first introduced it in one of his McDonald's locations in Pennsylvania in 1967. The sandwich soon became a success, and in ...

Discover the 50 most popular restaurant chains in the U.S., ranked by sales and customer loyalty. See which chains dominate ...