Ajwain, cloves, and garlic release volatile oils that help clear nasal passages and improve airflow Simple remedies like inhaling fumes, applying infused oils, or using a warm compress can provide ...

Garlic is a key ingredient in countless recipes, but peeling it can be a time-consuming and frustrating process ...

Garlic can be prone to bacterial and fungal diseases, and it’s important that farmers are proactive in preventing infection ...

Garlic is a beloved crop with a rich history, but like many aspects of agriculture, it’s surrounded by myths and ...

Tubers and alliums often get short shrift as the least sexy veg, but master gardener Callie Works-Leary says they deserve top ...

Flavoursome garlic is an essential ingredient in so many recipes.  Easy to grow in the garden, it doesn’t take up too much ...

Drain the garlic cloves into a colander, reserving the liquid in a bowl. Save the garlic cloves for later. Add the cooking water to the processor with the onion mixture and whizz to a smooth paste.

Garlic is a great place to start as a new gardener. First, to raise a successful crop, you must know if hardneck or softneck garlic is best for your climate.

The American Institute for Cancer Research recommends eating two to five cloves of garlic a week or taking garlic supplements. Lenore Arab, professor of epidemiology and nutrition at the UNC-CH ...

At The Stinking Rose in San Francisco, this quirky culinary hotspot has gained global fame for turning garlic into a gourmet ...