You probably order fried rice from your neighborhood Chinese restaurant frequently, but it's not difficult to make at home for a weeknight meal. When it comes to picking the main ingredient ...
That story and the recipe are reprinted here: If anybody knows how to make Chinese fried rice it's Regina Mark, owner of Mee Sum Restaurant at 1819 S. Main St. with her husband Kenneth.
I first tasted goose fat fried rice at a small restaurant in North Point, a neighbourhood in Hong Kong. I’m sure they created this delicious dish as a way to deal with the trimmings from the ...