For the first time in nearly four decades, scientists have discovered tiny tree snails breeding in the wild in French Polynesia. The species is called Partula tohiveana, and they were previously ...

However, this delicacy of land snails that has become synonymous with the French kitchen may have found its popularity by way of Vienna, where today, one eccentric snail farmer is resurrecting the ...

Following is a transcript of the video. Medha Imam: When you picture eating snails, you may think of a buttery French delicacy. But halfway across the world, there's another type of snail that is ...

France is engaging in “carrier diplomacy”, sending its biggest warship to Australia as part of a five-month Indo-Pacific ...

French cuisine has a reputation for being meat- and dairy-heavy, but that doesn’t mean you have to miss out on the country’s ...