The Breakouts are presented in partnership with Kwantlen Polytechnic University. When Vish Mayekar opened Elem last year, it wasn’t just another notch on Vancouver’s culinary belt. Instead, it was the ...

If you’re wary of spin-offs, as I have been ever since Aaron Spelling ripped a rib from the heaving breastbone of Dynasty and ...

Thousands of fans are rushing to shop the innovative release that delivers up to 24 hours of extreme lash extension.

From the glittering Petronas Towers in Kuala Lumpur to the pristine beaches of Langkawi and the lush rainforests of Borneo, ...

But Melbourne, poised to become Australia’s most populous city by the end of the decade, is best defined by its multicultural ...

Japonico is the talk of the town and for good reason. Founder Sahil Sambhi has gone all out to bring three distinct spaces ...

Matthew Kang is the Lead Editor of Eater LA. He has covered dining, restaurants, food culture, and nightlife in Los Angeles ...

Muji has opened its first U.S. Muji food market at Chelsea Market in New York City, offering minimalist aesthetics and traditional Japanese comfort food.

California is full of big personalities, ambitious dreams, and even bigger illusions. While confidence and ambition are great ...

The historic Italian ship Amerigo Vespucci has drawn thousands of visitors of all ages and nationalities during its stop at ...