Blending Ethiopian and Afro-Latin cuisine felt natural to Nelson, since many Ethiopian dishes remind him of the flavors he grew up with. Beef tibs, for example, remind him of his mother’s bistec ...
Extracting potato protein, which is sourced as a byproduct, reduces food loss and waste, thereby eliminating pathogenic microorganisms from the environment and mitigating greenhouse gas emissions.
The aim of the Programme is to reduce stunting and water- and faecal-borne diseases in a sustainable manner, jointly with the Government of Ethiopia (GoE). The Programme is focusing on reaching ...
Let’s be real – finding the perfect Valentine’s Day spot in DC can feel overwhelming with so many options. But whether you’re looking to impress a special someone or finally bring bae to the ...