First, in a large bowl, add the stick of softened butter and beat with an electric mixer until it’s light and fluffy. Next, ...

A delightful, easy dessert taking advantage of all the sweet strawberries that come with Spring and Summer. We also love how ...

The gas turbine has proven to be a workhorse for the power generation industry and will remain integral to a clean energy ...

Ina Garten's mocha chocolate icebox cake has 10 layers and looks impressive despite being quick and easy to make. Plus, it ...

There’s nothing quite like the warm, comforting aroma of gingerbread cookies filling the kitchen. The rich molasses, fr ...

Sicilian pistachio cream fills these chocolate chip cookie cups with rich, nutty flavor. Featuring white and dark chocolate ...

Steven Love has gained quite the reputation among friends for his delectable desserts — especially his galette des rois, the ...

This olive oil cake recipe from New York's Frankies Spuntino showcases the delicious fruitiness of the restaurant's extra-virgin olive oil from Sicily.

Protein shakes aren’t a replacement for regular meals, but they can be a good substitute sometimes, Stephens says—like when you can’t sit down for the odd breakfast, lunch, or dinner, or when you need ...

These terrines of chocolate get dressed up for Valentine’s Day with an infusion of raspberry liqueur rippling through the ...

Creating perfectly fluffy, decadent whipped cream can be messy and difficult with hand or even electric mixers, but one ...

To honor the late Dianne Byers, we will continue to run previous editions of her “Cooking with Dianne” column as part of our ...