Take a thin slice off the top and bottom of each boiled egg (this helps them sit next to each other and makes slicing the pie easier), then place the eggs lengthways down the middle of the pie.

Try this recipe for Easter lunch or dinner ! A beautiful and easy pie stuffed with meat and hard-boiled eggs. Follow our step by step recipe below : Preparation: Step 1: Cook 4 eggs in boiling water ...

This is a delicious savoury pie that really makes the most of the winning partnership between egg and pork. I love the way the whole eggs are hidden beneath the crust – if you get one when you ...

Apple pie is an all-time favorite, but what if you could enjoy that warm, cinnamon-spiced goodness with a crispy, golde ...

This simple pie has all the makings of a family favourite. Bacon and eggs make the perfect combination, and lovely flaky pastry to top it off.

Crack the remaining eggs into each one. Pour the egg-cheese custard evenly all over the pie and top with a pastry lid; pierce a small hole into the centre of the lid to allow the steam to escape ...