Dhokla is a traditional Gujarati snack that is usually made with besan. To give it a healthier twist, you can make it with moong dal. Follow these easy steps to make a protein-rich snack.
Dhokla is a Gujarati snack that is traditionally made with besan. To give it a healthier spin, you can make it with moong dal. Follow this step-by-step recipe to whip up a quick and healthy snack.
Image Source : SOCIAL Know the significance of eating dahi chura on Makar Sankranti 2025. On Makar Sankranti, many types of dishes are made and eaten in homes. But some things have special importance.
India has 29 states with at least 720 districts comprising of approximately 6 lakh villages, and over 8200 cities and towns. Indian postal department has allotted a unique postal code of pin code ...
Curd is rich in calcium and probiotics that work wonders for our bone strength and gut health. But have you ever wondered why experts recommend Greek yoghurt instead of regular dahi? Well, Greek ...
Republic Day 2025: India is set to celebrate the much-anticipated 76th Republic Day on Sunday, January 26. As we prepare for the occasion by hoisting the Indian flag at home, attending a parade, and ...
Looking for healthy evening snacks for kids? Discover these five nutritious and delicious options, from savory upma to fruity chaat, that will keep them satisfied and energized. Looking for ...
Sitharaman is poised to present her record eighth consecutive Budget shortly as people eagerly wait for a solution to their woes such as price hikes and tax slabs. After meeting the President, ...
As part of tradition, President Murmu offered 'dahi-cheeni' (curd and sugar) to Ms Sitharaman, a customary gesture believed to bring "good luck". Accompanied by Minister of State for Finance ...
In a gesture steeped in Indian tradition, President Murmu offered Sitharaman 'dahi-cheeni' (curd and sugar), a symbol of good luck. Minister of State for Finance Pankaj Chaudhary was also present on ...
Also Read: Makhana Board in Bihar, here's what makes this protein-rich snack a daily must-have A follow-up tweet stated: “Union Minister for Finance and Corporate Affairs Smt Nirmala Sitharaman ...
Dishes like Maans ka Soyeta, made with corn and green chickpeas, are unheard of in commercial establishments, but are served up at Amet Haveli, along with modern takes, such as Ambrai Dahi Samose ...