With Canadians feeling the inflationary crunch on many grocery staples, you might be wondering why your favourite morning breakfast cereal — or CEO-approved dinnertime meal — is more expensive now too ...

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PHOTOJOURNALIST SANDRA ACEVEDO TAKES US TO WHAT’S NOW BECOME THE ANNUAL CEREAL CHALLENGE. THE CEREAL STARTED COMING IN BY THE THOUSANDS A DAY. IT WAS INSANE. 11,000 BOXES LATER, THIS IS WHAT ...

However, up to now, a mystery has remained regarding the preferred plant food ingredients, especially those beyond cereals ... next to wheat and barley, fruits of wild grasses and knotweeds ...

Other terms such as ‘added goodness’ and illustrations of grains or sheaves of wheat suggest in a non-specific way that the cereal inside is good for us. “Manufacturers do this to create a ...