We turned to Dennis Littley, chef and recipe ... teaspoon of cream of tartar for 1 teaspoon of lemon juice or white vinegar. Either substitute works, whether you want to prevent meringue ...

Place one meringue on top and spoon over the whipped cream. Top with a second meringue, then spoon over more greengages. Serve immediately.

Using a standing mixer or hand mixer, beat egg whites and cream of tartar in a bowl at low speed until foamy. Continue beating at a high speed, gradually adding 1/2 cup sugar. Beat until stiff peaks ...

Our family matriarch loves all things lemon so this year I'm planning to make her favorite, mile-high lemon meringue pie. The recipe for this uniquely American pie was developed ... Beat the egg ...

Mary Berry's strawberry meringue roulade recipe has just 6 ingredients and ... Lightly whip the cream and mix with the yoghurt. Spread evenly over the meringue. Cut the strawberries into quarters ...

After cooking, let them rest for 1-2 hours until the meringue gets hard **without opening the oven door. This recipe will make 40 to 50 meringues. You can make these meringue cookies without cream of ...

When it snows in the South, a fresh batch of snow ice cream is just minutes away. Sheri Castle is an award-winning professional food writer, recipe developer, and cooking teacher with over 25 years of ...