Lobster rolls are primarily eaten in coastal regions of the US and Canada. As mentioned above, they are a Maine classic.

Three luxurious courses I don't have to cook and the latest episode of Severance is so much nicer than going out ...

“Ireland’s shores and coastal waters teem with shellfish that is as good as any on earth,” said Colman Andrews in The Country Cooking of ... and meaty Atlantic lobsters,” whose taste ...

Spring rolls and other wrapped dishes make perfect party fare, easily eaten out of hand and filled with bright, vibrant flavors.

Another worker repeatedly touched her back and buttocks, and tried to forcibly kiss the woman, among other things, officials ...

Pasta teamed with cream and lobster is an irresistible trio, a classic combination that sings a luscious tune.