Dark chocolate has become more than just a satisfying sweet treat; it’s now recognized as a powerful health food. This shift ... sensitive to these stimulants should consume it with caution.

As cocoa and coffee prices continue to rise, companies producing alternative materials may offer a solution.

While we all enjoy a bit of chocolate, it turns out that some varieties might be better for us than others. Although no one should overdo it with the sweet stuff, consuming a particular type of ...

CINCINNATI (WKRC)— Just in time for Valentine's Day, a new study suggested that dark chocolate may offer a ... participants in the high polyphenol group demonstrated sharper cognitive accuracy ...

Chocolate lovers can't wait to try Waitrose's £15 creation, but not everyone thinks it should be served as an Easter treat ...

Both tea and chocolate have a rich, unique history spanning thousands of years. Tea made its debut in 2737 B.C., when legend has it Chinese emperor Shen Nung was sipping boiled water beneath a ...

Place chocolate in top of double boiler. Melt chocolate stirring very frequently. Chocolate should be just warm enough ... Appetit magazine Award-winning food writer Cathy Thomas has written ...

Translated to “pots of cream,” they are individual ramekins filled with a silken custard, often chocolate ... Pots de creme should be prepared at least six to 24 hours in advance of serving ...