Food from ancient, and not-so-ancient, times, has seen cuisine from across China appear on tables at home and abroad to this ...

Even though I don’t cook Chinese food all the time, I can hardly step into my kitchen without encountering ingredients, ...

New research has revealed bone powder was a crucial substance as ancient China's Peiligang culture emerged from a ...

The taste of rice in China has improved over the past decade or so, Chinese researchers have discovered. Their findings indicate that increasing yields to meet food security does not have to come ...

Chinese researchers have discovered. Their findings indicate that increasing yields to meet food security does not have to come at the cost of quality. Taste tests by the China National Rice ...

While in America we may toast to the new year with Champagne and eat black-eyed peas for good luck, those who celebrate the ...

Chinese New Year, marking the end of winter and the beginning of spring on the Chinese calendar, is Wednesday, Jan. 29.

Bristol's Chinese community has been welcoming in the Lunar New Year by sharing family traditions. Celebrations started on 29 ...

Discover the auspicious meaning behind Chinese New Year dishes and learn how these traditional food symbolise luck and prosperity.