Beef Wellington is so impressive because it takes a bunch of finesse to get right. For similar beefy satisfaction, the ...

The Cattlemen’s Beef Board Operating Committee cut $1.15 million (3%) from its budget today, due to lower checkoff revenue brought on by lower cattle numbers and sales. The Cattlemen’s Beef Board will ...

or for a week of repeat performances as the star of mouthwatering roast beef sandwiches. There are many different cuts of beef to choose from and different ways to smoke beef roasts. This smoked beef ...

This week, quality British beef and lamb took pride of place at a major industry event in the gastronomic capital of France. Beef and lamb exporters joined us at Sirha Lyon – France’s leading ...

A new advertisement campaign championing British pork as a healthy and versatile choice for families is set to hit TV screens ...

The British fueled the change as a beef-eating culture and outsourced to Ireland to meet demand ... Coming from the brisket or the round of the animal, these tougher cuts of meat are best prepared ...

Pork and beef are high-protein champs on the dinner menu. Both meats are tasty, satisfying and versatile. If you choose lean cuts and control the portions, they can be low in saturated fat and ...

On a “pathway to climate positive farming”, Yeo Valley’s 800ha (1,977-acre) organic farming business has cut dairy cow ...

Respected British Chef Michael Price relates that the ... But the art is to start with superb, knife-cut beef and season in a way that accentuates but does not camouflage the beef.

The job cuts at the grocer add to a slew of evidence underscoring the budget’s impact on British retailers, some of the country’s largest private sector employers. Ministers’ warnings about ...