This sopa de frijoles negro recipe is South American comfort food at its finest ... A Cookbook (That Happens to be Vegan) by Shannon Martinez and Mo Wyse (£20, Hardie Grant), out now.

Argentina – A meat-lover’s paradise, famous for beef-heavy cuisine with few vegetarian alternatives. Brazil – Feijoada (meat stew) and barbecue culture make vegetarian food less common. France – Many ...