Make sure you use ripe bananas as they will add sweetness to the pancakes. If you don’t have self-raising wholemeal flour, use plain wholemeal flour and add 1½ teaspoons baking powder.
Making pancakes can be the highlight of a weekend morning, but flipping a batch of them can often be tedious and complicated. That’s why this simple and hassle-free pancake traybake will come in ...
Each pancake provides 124 kcal, 4.5g protein, 17g carbohydrates (of which 1g sugars), 4g fat (of which 1g saturates), 1g fibre and 0.6g salt. Put the spinach, flour, baking powder, eggs and milk ...
Cakes, muffins, pancakes, biscuits ... If your goal is to mimic the functional qualities of dairy milk in a baking recipe, try to match its nutritional composition as closely as possible.