You can make your own baking powder by combining 15ml/1tbsp bicarbonate of soda with 30ml/2tbsp cream of tartar. Measure carefully as too much or too little can upset a recipe’s balance.

When I went digging in her pantry, I found baking powder that had expired many, many years earlier. I tossed it, but, like my friend, I sometimes have some in my pantry that’s not the freshest ...

Our tip for making crispy, golden baked chicken wings is a little bit of baking powder. This recipe is an easy crowd-pleaser ...

Make sure your pan or griddle is well-heated before adding batter. A medium-high heat is best—test it with a drop of water.

While baking soda and baking powder are somewhat interchangeable in recipes in a pinch, what can you do for a leavening agent ...

While judging 4-H and open class entries at county fairs this year, I discovered prize-winning recipes often used the King Arthur flour site for their recipes. King Arthur flour is special as it ...