A specialty of Jerusalem, this dark, dense kugel is bound by eggs and caramel, and sharpened with loads of black pepper How universe was created according to Hinduism? Heart attack claims Vikas ...

Method In a large bowl, mix together the aubergines with 1 tsp salt and ½ tsp turmeric. Set aside for 10 minutes. Heat 35ml of oil in a large frying pan over a high heat. Once the oil is hot, add ...

baingan masala and aloo baingan. Be sure to check out the full recipe and ingredient list below. Aubergine Onion, garlic, ginger, green chillies – all finely chopped or sliced Tomatoes – fresh ...

Bagara Baingan Recipe: Bagara Baingan is a popular Hyderabadi dish. Fried eggplants in a masala curry with coconut, sesame seeds and tamarind. Remove from oil and keep aside. Grind the coconut and the ...

If you are bored of eating the same old aloo starters, this bharwan tandoori aloo recipe is a must-try! It gives the mundane potatoes a spicy twist and makes for an ideal evening snack. Peel potatoes, ...