By Joyce OjanjiWith Africa’s food market expected to grow by about 10 percent, reaching an estimated market value of US$1 ...

Banerjee added that cultivating water-intensive crops degrades the soil because so much water is added, the air is reduced.

Salinity has been an enemy of agriculture for millennia because even though many crops can withstand low to moderate salt ...

Scientists have determined that about 63 percent of existing soil moisture observation stations globally accurately reflect ...

Soilborne diseases continue to threaten crop health, particularly in valuable medicinal plants like Panax notoginseng.

On the other hand, the plot of tilled soil didn’t infiltrate as much water compared to the plot from nature. Cotter said ...

Whether you're new to soil science or been at it for years, there's never a bad time to review the basics, and that's what ...

Certified soil biodegradable mulch film reduces costs and labour, increases yield, conserves water and eliminates waste.

A new study reveals the positive impact of intercropping leguminous plants like soybean and Chinese milkvetch with tea crops.

Leading quarry and minerals processor Kilwaughter Minerals has officially launched its new Soil Health Hub, an educational ...