Mikiya Wagyu Shabu House, a Japanese hot pot restaurant now open in Boston’s Chinatown, is built around one major selling point: All-you-can-eat wagyu, delivered tableside on demand during each ...

The team behind Matū, the steak-focused Beverly Hills destination that exclusively serves 100 percent grass-fed wagyu beef from New Zealand's First Light Farms, will open sibling restaurant Matū ...

The Gyu-Masu team has brought an unforgettable night of dining to their restaurant in efforts to raise awareness to the consumers between the difference of certified and authentic Japanese Wagyu ...