Egg-fried rice is a classic Chinese dish. Fast, easy and this one is also vegetarian ... When the work is hot, add the broccoli florets and carrot and stir-fry for 3 minutes until tender, but ...

Discover various recipes to make the most of your leftover rice. From fried rice and rice salad to rice soup and stuffed bell ...

My sheet pan fried rice is a game-changing ... Swap Options: Get inspired by your own fridge! I use broccoli, peas, carrots and yellow onion in this recipe — but don’t let that limit you!

Boil water, soy sauce, and salt in a saucepan. Stir in instant rice, remove from heat, cover, and let sit for 5 minutes. Heat oil in a medium skillet or wok over medium heat. Sauté onions and green ...

Looking for a simple, tasty dinner? Kimchi fried rice makes great use of store cupboard ingredients and is packed with flavour thanks to a spicy kick from kimchi and gochujang. Get all your ...