Everyone loves a good chicken dinner and if you're a planner, you probably have some chicken stashed away in your freezer ...

Defrosting meat is, at best, an irritating chore. But when you have just realized your guests are due in an hour and the steaks are still in the freezer, it can cause an outright panic. The good ...

A minimum of 75C will ensure it is thoroughly cooked or reheated. This is particularly important for meat. The defrost setting on your microwave can really slash thawing times. A frozen chicken ...

But don't panic if you're scrambling to thaw, prepare ... Always thoroughly wash your hands and any surfaces the turkey touched after handling the raw meat. How long to cook turkey If you're ...

Tap "checking for doneness" to find out what the internal temperature of the meat should be when it's ready. Defrost your meat in the fridge or in a cool room below 10–15C rather than at room ...