Wheat allergy or gluten intolerance is triggered by foods that contain wheat. Foods such as wheat pasta, condiments, ...

Kollyva, the boiled wheat-based sweet offered at Greek Orthodox memorial services for the souls of the dead, has roots in ...

Seitan is a high-protein, low-calorie meat alternative made of wheat gluten. It is common in vegan and vegetarian diets as a ...

A gluten-free diet involves excluding foods that contain the protein gluten, which is found in wheat, barley, rye, and spelt. This diet can include foods like fruits, vegetables, meats ...

According to the Celiac Disease Foundation, gluten "is a protein found in grains like wheat, barley, and rye that gives structure and flexibility to baked goods and other foods. It's also ...

Aims to transition from traditional procurement practices, introduce innovative soluti­ons to maintain wheat reserves.

Farmers have planted more area. But the supply situation is tight or finely balanced in at least four commodities — wheat, ...