Ancient Chinese dishes still popular today – claypot, dumplings, Peking duck, kung pao chicken
Food from ancient, and not-so-ancient, times, has seen cuisine from across China appear on tables at home and abroad to this ...
Medindia2d
Black Rice- The Nutrient-Packed Grain for a Healthier You
What makes black rice a superfood? High in antioxidants, rich in protein, and packed with anthocyanins- this ancient grain is ...
Grist4d
Rice paddies, like cows, spew methane. A new variety makes them a lot less gassy.
a plant biologist at China’s Hunan Agricultural University, compared a non-genetically-modified cultivar of rice, which had average methane emissions, and a genetically modified variety with low ...
The Rice Revolution: Slashing 70% of Methane Emissions While Boosting Yields
Scientists have developed a new rice strain that emits 70% less methane, addressing a major source of greenhouse gas ...
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Discovery of 10,000-year-old rice beer pottery reshapes history of alcohol
This drink could be possibly similar to red yeast rice wine in China ... The findings show that the ancient Shangshan people were skilled farmers who grew a variety of crops, including rice.