When bad cholesterol starts increasing, the veins start getting blocked, which increases the risk of heart attack and stroke.

Extra-Virgin Olive Oil We are kicking things off with one of the most popular types of cooking oil: Extra-Virgin Olive Oil (EVOO). EVOO is popular for its health benefits, rich flavour ...

and coconut oil. The experts advised cooking with oils with a “higher smoke point”, such as canola, sunflower, or normal vegetable oil. You can apply the oil to your food with a brush before ...

However, oil should never be re-used more than two or three times because of potential adverse chemical reactions. Nor should it be re-used for cooking different types of food as it will transfer ...

One of the goals for Green Science Alliance Co. Ltd. is to replace all petroleum-based chemicals with plant biomass-based alternatives. For example, it has developed plant biomass-based tableware, ...

Special incentives may be given to bottled cooking oil packaging companies to ensure sufficient market supplies, says the ...