While farm-to-table dining is common, oyster bars in Texas are embracing "tide-to-table" practices to maintain fresh seafood ...

Courtney E. Smith is an editor for Eater's Texas region. She lives in Dallas, where she's written about James ...

The Texas Gulf Coast is calling—and its 3,359 miles of shoreline are filled with cultural sights, affordable seafood, serene ...

Lent is here, and many are looking for seafood alternatives while they fast. Here are some Texas restaurants offering fish ...

Read full article: ‘They just started attacking’: San Antonio man bitten by dog, shoots animal in self-defense The shooting happened just before 1:30 p.m. in the 15500 block of U.S. Highway ...

Read full article: 2 people injured in ‘possible DWI accident’ involving 5 vehicles on North Side, SAPD says ...

Bayou Carlin Oyster Co., the company started by Lafayette chef and restaurant owner Boyer Derise, has been sold to a south Texas seafood company. Prestige Oysters of San Leon acquired Derise’s ...

Umiya, an all-you-can-eat restaurant chain specializing in sushi, seafood and teriyaki, is coming to San Angelo, according to ...

The seafood and steak spot on Greenville Avenue ... The Ocean Ranch job brings him back to Texas, which he said he prefers because he likes the wide open spaces where he can ride his Harley ...

Several restaurants are helping those who observe Lent by offering limited-time seafood menu items. Here's a roundup of some of those offers. Remember check with local businesses for deals ...