Onlymyhealth8h
From Medu Vada To Pongal Check Out This Healthy South Indian Food
Today we bring to you seven healthy recipes from South India. From medu vada to pongal are some of the lesser known. You can ...
abp LIVE6d
9 Ways South Indian Meals Are Different In Each Region
Andhra uses sesame oil, Karnataka and Tamil Nadu use sunflower, and Kerala primarily uses coconut oil. Tamil Nadu’s pineapple rasam, Karnataka’s sakkarai pongal, Andhra’s sweet pachadi, and Kerala’s ...
Slurrp on MSN8d
South Indian Street Food Delights Perfect For Warm Winter Meals
Winter calls for comforting and flavourful snacks, and South Indian street food delivers just that. From flaky bun parottas ...
NDTV1mon
Why Eating Vegan The Indian Way Is Healthier (And Tastier) Than You Think
and many more are already vegan staples. India's culinary diversity also offers ample opportunities to experiment with new recipes from different regions. For instance, my kitchen is mostly South ...
Cooking Up A Storm With Ashwini Kalsekar: 'I Can Cook Very Well And People Who Have Come to My House Have Loved My Food'
For actress Ashwini Kalsekar known for her roles in Kasamh Se and recent projects like Bhool Bhuliyaa 3 and the upcoming Son ...