To prepare Kaddu ki Sabzi, in a heavy bottomed wide wok / Kadai, heat the oil. On medium flame, cook the pumpkin for 5 minutes or so, then add all remaining powdered spices, including crushed Jaggery, ...

About Bedmi Puri With Raseele Aloo Recipe | Puri recipe: The quintessential Indian lunch, breakfast or brunch, Bedmi Aloo never cease to satiate a foodie's soul. The spicy aloo curry along with Bedmi ...