What's a picnic without potato salad? This recipe will add delightful new flavor to yours. The spices make the difference.

If you directly compare homemade potato salad to the kind you get at the deli, you may notice that the store-bought variety ...

If you love the creamy, tangy, and slightly spicy taste of deviled eggs but not the cost of eggs these days, it’s time to try ...

Simply boil diced potatoes until tender, then toss them with a generous handful of fresh herbs such as parsley, dill, and ...

A Scandinavian-inspired warm salad of fish and potatoes with fresh dill, pickles and a tangy honey and mustard dressing. Each serving provides 762 kcal, 25g protein, 33g carbohydrate (of which 8 ...

Here, the potato salad is among them. “It’s been a fan favorite since the pop-up days,” says Smokemade pitmaster-in-chief Tyler Brunache. “The fresh, creamy, dill potato salad is the ...

Mardi Gras is right around the corner, and we are in peak parade season. If you love to wander up and down the parade route on Mardi Gras, especially if you have children with you, consider ...

Inexpensive and quick to prepare, these delicious sweet potato röstis work brilliantly with a salad, as a burger filling ... To make the dill mayonnaise, whisk the ingredients together with ...

fresh dill, salt, and black pepper. Mix well to combine. Add the cooled potatoes to the dressing and fold to combine. Then lightly mash some of the potatoes until the potato salad thickens to your ...

The Black Egg, the sole staple course at Chef Bruno Fonseca’s Foreigner Restaurant serves as a mood-setter. It is composed of a potato and turnip mousse, into which nestles an oyster. There is lemon.